Today I picked up Sarge, who is in town for a weekend retreat. We had lunch at Korean Bar-B-Que in San Bruno, notable for its use of a charcoal fire rather than gas. I thought the quality of the kalbi might have been better than what you might find at Palace, but the marinade, while tasty at first, eventually struck me as having too much sugar. There was a good selection of side dishes, including the soy sauce potatoes, which Palace does not have. If I had to choose between Korean BBQ and Brazilian, I think I would choose Korean. If I'm in search of a meal and in the San Bruno area, I would consider going there again.

(We went around 1:30 - not too many people there at that time; maybe many had already finished eating.)