Livestock farming has been a central target in the battle against climate chaos, but is cutting lifespan the best way to reduce carbon emissions?
— SusFoodTrust (@SusFoodTrust) January 11, 2021
Harriet Child argues for a more holistic approach to agriculture, centred on #biodiversity and #soil healthhttps://t.co/FtT0tqOvmR
What kind of #livestock is part of the solution?
— SusFoodTrust (@SusFoodTrust) January 11, 2021
Regeneratively farmed, grass-fed cattle and sheep - they play a key role in restoring ecosystems, building soil fertility, producing food from marginal land and providing vital nutritional benefitshttps://t.co/mJ7cLtoQFi
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