Got a ham/egg croissanwich from Whole Foods. It was bad, mostly because of the eggs but the croissant may be problematic as well. (Gluten?) The ham barely had any taste; the eggs were overwhelming and yet too soggy (like bad scrambled eggs rather than an omlette which would have been better for a sandwich). The only good part might have been the cheese. I have not been impressed with the prepare food from WF so far, except for the sushi.