Not so shocking news: Red meat in the context of healthy diets r NOT associated w. colorectal cancer or any increase in all-cause mortality. https://t.co/ScmsgwPrTI h/t @SBakerMD cc @fleroy1974 @GHGGuru @G_stordalen @bigfatsurprise @zoeharcombe @FoodLiesOrg @vanvlietphd @l_haddad
— REGENETARIANISM (previously L.A. CHEFs Column) (@REGENETARIANISM) December 28, 2020
Not this.
The amazing thing about this is that they are trying to *promote* it using this disgusting video
— Joe Norman (@normonics) December 28, 2020
Thankfully globalists are incompetent, unfortunately they never quit https://t.co/PEbYL7aNwn
Related:
Dry aging fermented plant products...@CertAngusBeef https://t.co/Qti1Kwyxs0
— Peter Ballerstedt (@GrassBased) December 29, 2020
Long read with lots of interesting references to the literature: "Eliminating red meat would create economic harm and increase food insecurity, all for negligible and debatable environmental gains" https://t.co/PY6sjJ0717
— Frédéric Leroy (@fleroy1974) December 28, 2020
