If the NYT Talks About It...

Has it been discredited? Perhaps the toilet paper of record will start disseminating anti-regen ag propaganada soon.

Regenerative grazing got a big highlight from @nytimes today.https://t.co/GQmJTy2ZNf

— Savory Institute (@SavoryInstitute) February 17, 2021

https://t.co/ex2CTccYBw

— American Grassfed (@AmerGrassfed) February 18, 2021

'‘Regenerative’ agriculture is often seen as a relatively new response to ‘conventional’ farming ... But much of what is considered new is, in fact, very old'

Farmer Julie Baber reflects upon the value of ancestral knowledge in #sustainable farming:https://t.co/fKcMsTF3Cl

— SusFoodTrust (@SusFoodTrust) February 18, 2021

Herdmates, meet Ray Archuleta. In this episode we talk about soil health and the role of #ruminants (among other things).
"When our soils are gone, we too, must go unless we find some way to feed on raw rock.“ Thomas C. Chamberlain, 1908
On YouTube - https://t.co/glJnOWhJKr

— Peter Ballerstedt (@GrassBased) February 18, 2021

So amazing to be interviewed by Dr. Berry and discuss my new book, The Dietitian’s Dilemma. We MUST be outspoken about a way of eating that can reverse diabetes and help individuals dealing with anxiety, depression,and eating disorders.
This way of eating changed my life https://t.co/gxpBjcbbGt

— Michelle Hurn Low Carb RD and Ultra Runner (@MichelleHurnRD) February 18, 2021