Having trouble finding local, regeneratively grown produce and meat?
— Regeneration International (@regeneration_in) February 11, 2021
We created a regenerative farm map to make it easier to connect with your local farms! https://t.co/z2qzWElg71
The #FarmGate podcast returns, featuring 2 more of our incredible #farming ambassadors - this time, host @ffinlocostain focuses on #mixedfarming 💚
— Soil Association (@SoilAssociation) February 10, 2021
Tune in to hear @bentheoandrews and @farmandkitchen speak more about life as agroecological farmers 🎧 >https://t.co/5PqvVngEg6 pic.twitter.com/w0LEhRdaBV
It comes down to three basic concepts for soil health ⬇️https://t.co/8maQ3QobKE
— Regeneration International (@regeneration_in) February 9, 2021
"Some grape growers are committed to regenerating the land and protecting native species—and they hope wine drinkers will be willing to support their efforts." 🍷🌎https://t.co/9YMOprvoG5
— Regeneration International (@regeneration_in) February 10, 2021
An investigator went undercover and brought back disturbing video from a farm growing those famous birds. https://t.co/DmTf9tqqZc @nytopinion
— Civil Eats (@CivilEats) February 10, 2021
An exciting new collaboration between the Microsoft Corporation and Wilmot Cattle Co highlights the potential for #regenerative farming to deliver significantly in terms of #carbon sequestrationhttps://t.co/VekeBG2Yjt
— SusFoodTrust (@SusFoodTrust) February 10, 2021
We recently reviewed 'The Cull', a brilliant documentary addressing deer management & #rewilding in the Scottish Highlands.
— SusFoodTrust (@SusFoodTrust) February 10, 2021
The film will be available online 19-25th Feb, as part of the Fort William Mountain Festival - @thecullfilm
Read our review here:https://t.co/FnYSwO98u1
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